Half cup of coconut flour.
2 tblsp of Psyllium husk. (supermarkets)
Half tsp baking powder.
Quarter tsp pink himalayan salt.
4 large eggs.
tsp of liquid sugromax liquid concentrate. (new world)
tsp of no sugar vanilla essence.
60 grms melted butter.
Three quarters of a cup distilled water.
100 grms of dried apricots cut into small pieces.
Mix dry ingredients in a bowl.
Put 4 eggs, sugeromax, vanilla, cooled melted butter and distilled water into a bowl beat with hand mixer till well combined.
Fold dry ingrediants into bowl until all moisture is absorbed.
Pour into a greased loaf tin and Bake for 40 minutes at 175 degrees centergrade.
Place on cooling rake until cold then enjoy.
Makes about 14 slices
5.3 grams of net carbs per slice.